Yeast Specification Details
Commercial Provider: White Labs, Inc.
Catalog Number: WLP830 - German Lager Yeast
Yeast Type: Lager
Delivery Method: Liquid Yeast Strain
Notes: This yeast is one of the most widely used lager yeasts in the world. Very malty and clean, great for all German lagers, pilsner, oktoberfest, and marzen.
Flocculation: Medium
Attenuation: 74-79%
Ferment Temp: 50-55°F
Commercial Source: Weihenstephan 206 - Source data compiled by: Scott Murman and Scott Abene. Used with permission