Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: Wyeast

Catalog Number: 1099 Whitbread Ale yeast

Yeast Type: Ale

Delivery Method: Liquid Yeast Strain

Notes: A mildly malty and slightly fruity fermentation profile; not as tart and dry as 1098 and much more flocculant. Clears well without filtration.

Flocculation: High
Attenuation: 68-72%
Ferment Temp: 64-75°F

Commercial Source: Whitbread - Source data compiled by: Scott Murman and Scott Abene. Used with permission

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