Yeast Specification Details
Commercial Provider: Wyeast
Catalog Number: 2565 Kolsch
Yeast Type: Lager
Delivery Method: Liquid Yeast Strain
Notes: A hybrid of Ale and Lager characteristics. This strain develops excellent maltiness with subdued fruitiness, and a crisp finish. Ferments well at moderate temperatures.
Flocculation: low
Attenuation: 73-77%
Ferment Temp: 56-64°F
Commercial Source: Brewery in Köln - Source data compiled by: Scott Murman and Scott Abene. Used with permission