Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: White Labs, Inc.

Catalog Number: WLP740 - Merlot Red Wine Yeast

Yeast Type: Red Wine

Delivery Method: Liquid Yeast Strain

Notes: Neutral, low fusel alcohol production. Will ferment to dryness, alcohol tolerance to 18%. Vigorous fermenter. WLP740 is also well suited for Cabernet, Shiraz, Pinot Noir, Chardonnay, Sauvignon Blanc, and Semillon.

Flocculation: Low
Attenuation: 80%
Ferment Temp: 60-90°F

Commercial Source: Unknown Source

[ Back to the yeast specs page ]