Yeast Specification Details
Commercial Provider: DCL
Catalog Number: Safale K-97
Yeast Type: Ale
Delivery Method: Dry Yeast Strain
Notes: Ale YeastK-97 is a top fermenting ale yeast with low sedimentation characteristics, and is highly recommended for the production of ales in open fermentation vessels, and for wheat/Weizen beers. During fermentation, it will produce a large, firm head.
Flocculation: Medium
Attenuation: Medium
Ferment Temp: 65-70°F
Commercial Source: Unknown Source